Here's quick look at the biggest eating trends of 2025, the ones backed by science, the ones losing steam, and what experts ...

Marion Nestle, 89, has been a prominent voice in nutrition for decades. She reveals the No. 1 biggest problem in American ...

Sannidhi says certain types of fiber, like psyllium, have been studied for modest benefits related to weight, blood sugar, ...

For a nutritious breakfast that tastes like dessert, blend a frozen banana, a scoop of vanilla protein powder, a cup of milk, ...

Sprouted Whole Grain Bread Sprouted bread is made from whole grains that have started to sprout from exposure to heat and ...

Research shows that diets that contain ultra-processed foods (like potato chips, candy, fast food, hot dogs, etc.) may be ...

DEHRADUN: A new analysis of nearly half a million children across Uttarakhand has exposed a “nutrition emergency”, revealing ...

Yogurt has long been celebrated as a nutritious, versatile food, but not all yogurts are created equal. Among the varieties ...

As the race to control the Arctic intensifies, more research is focused on how to optimize service member performance in the ...

The people of ancient Rome didn’t have access to modern science, but they still developed complex – and incredibly intuitive ...