Cassava is a staple food for millions of people across Africa and a major source of income and employment for farmers. There are efforts to create an effective cassava entrepreneurship system to boost ...

A University of Rwanda (UR)-led project has developed innovative devices to monitor the cassava value chain aiming to boost productivity and quality, reduce post-harvest losses, cut greenhouse gas ...

Cassava is Nigeria’s second most important staple crop, involving over 300,000 stakeholders, primarily smallholder farmers. Despite its vast commercial potential, the market remains underdeveloped and ...

As part of its Corporate Social Responsibility (CSR) initiatives, Nigerian Breweries Plc, Nigeria’s foremost brewing company, has donated a 2-ton-per-day cassava processing facility to the Awo-Omamma ...

Success in Nigeria’s cassava value chain is no longer theoretical. It is unfolding through the grit and determination of local entrepreneurs who are scaling industrial operations and unlocking new ...