Easy Pan Seared Grouper with Gremolata is a light, healthy, easy and most important, delicious answer to the age-old question, what's for dinner? Grouper with gremolata is a colorful and flavorful ...

(WSVN) - There’s nothing fishy about this succulent seafood dish. Pan seared grouper is the main course, as we grab a Bite with Belkys. Start by scoring the fish and seasoning it with Scotch bonnet ...

Sprinkle each fish filet with a pinch of salt, add 3T Olive Oil to a skillet, bring to a high heat but not smoking. Add fish to the hot pan and cook for 3 minutes, then reduce fire to low, turn filets ...

Over low heat, melt butter in pan with 6 thyme sprigs, then over medium heat cook cauliflower until browned. Season the fish with salt and pepper. On high heat sear the fish on the first side. Turn ...

Cut pumpkin or butternut squash in half. Pull seeds out and drizzle with olive oil, salt and black pepper. Roast at 350° F ...

DUNEDIN, Fla. — Chef Ismet Tzekas with Sea Sea Riders in Dunedin prepares Pan-Seared Gulf Grouper with Bacon-Braised Brussels Sprouts, Homegrown-Mulberry BBQ Gastrique & Anson Mills Grits.

A quick 20-minute seafood delight, this Blackened Grouper recipe is simple enough for a quick weeknight dinner and fancy enough for company. The blackening seasoning infuses the grouper with a subtle ...

In a large pot over high heat, add water, 3 tablespoons salt and sugar. Bring to a boil dissolving salt and sugar. Fill a large bowl with ice water, top with a second smaller bowl. Pour water into ...

. The site has tons of recipes designed for guys. This means a lot of stuff that’s grilled, a lot of stuff with cheese or beer or both, and a lot of stuff with bacon. But they also have a lot of ...