There's nothing quite like Perfect Grilled Asparagus. It is the most simple side dish, but it also has incredible flavor when done right. Asparagus is absolutely perfect for grilling!

Asparagus is quite a delicate vegetable, so you might not immediately think of cooking it on a grill. But when it's cooked this way, it retains a lovely tender crunch, and the combination of the ...

When I think about the foods of Spring and Easter, I think about five major ingredients; eggs, ham, asparagus, lamb and coconut. These often appear in the form of deviled eggs, spiral-cut ham, grilled ...

My asparagus convalescence - from a childhood spent eating the mushy, canned stuff - began late in my adolescence, when my mother boiled fresh spears, then napped them with homemade hollandaise. The ...

Asparagus is a quintessential springtime ingredient. It can turn basic quiches into a seasonal delight. It adds green bounty to side salads. It can also be the go-to side dish for steak and chicken, ...

Heat the grill pan over a medium high heat for about 3 minutes. Spray the asparagus on both sides with olive oil cooking spray. Place the asparagus on the grill. Grill each side for approximately 5 – ...

Spread the asparagus in the basket or on the screen and grill, uncovered, for about 5 minutes or until charred on all sides yet still firm. Transfer to a platter. (At this point, the asparagus can be ...

When spring rolls around, there’s nothing better than spears of fresh asparagus to accompany a weekend brunch or weeknight dinner. And with dozens of asparagus recipes that call for different cooking ...

SAN DIEGO — This is a little more work than I usually do but in the end, it is really special and worth the time. The Neopolitan celebrates all the great things of summer food while adding some casual ...