When Julia Child made her first television appearance in 1962, she didn’t prepare boeuf bourguignon or coq au vin. Instead, she introduced Americans to the art of French cooking with a simple staple: ...

There's a lot to love about omelets: They're delicious, filling, and endlessly customizable. They can also be enjoyed at any time of day — breakfast for dinner is awesome, after all. Plus, a simple ...

In this episode of In the Kitchen with Matt I will show you how to make an omelette. This omelet recipe is really easy to make with simple ingredients and in my mind is the perfect omelette. I love ...

I grew up eating under-seasoned scrambled eggs with ketchup. (No offense, mom, I loved them at the time) but the notion of an omelet wasn't even on my breakfast radar until years later. In fact, I can ...

In this episode of In The Kitchen With Matt, I will show you how to make an easy omelette. Omelets are awesome and one of my favorite things to make for breakfast. So many varieties that you can make ...

As someone who loves easy breakfast recipes, I always thought a French omelette sounded too complex. Then, I tried making one myself — and the technique was much easier than I thought it would be. The ...

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I’m going to do the restaurant a favour and not name it, because I am not here to put places out of business. But the omelette I was served, let’s say “somewhere in the Karoo”, last Friday morning was ...

Learn to make a French Omelet! California Live correspondent Blanche Shaheen meets up with Executive Chef, Nicko Moulinos, of Eos & Nyx in San Jose, who shares how to master the art of the French ...