If you happen to get invited to a party in Hawaii, you’ll probably have poke as a pupu — a paradisiacal set of circumstances, truly. Pupu just means appetizer (a million times more fun to say, and yes ...

The Little Beet's salmon poke bowl uses a farm-raised salmon from Newfoundland instead of the traditional tuna. Photo: The Little Beet Raw fish is nothing new, but poke — a hyper-regional Hawaiian ...

Poke, a popular Hawaiian comfort food and one of the hottest food trends in the U.S., has firmly landed in Fresno. This simple yet tasty dish is popping up on the menus of several local restaurants ...

This version of preparing poke uses ingredients typically found throughout the Mediterranean region. It is creatively served on a bed of "fettuccine" noodles created out of yellow squash. Remove skin ...

Had any good poke lately? If not, that's your own fault. The city seems to be swimming in this raw fish dish lately. Pronounced POH-keh, it's a Hawaiian-born preparation of cubed raw fish lightly ...

This Poke made with hamachi, red onions and pistachios. It's an equally satisfying dish that's refreshing and perfect for a hot summer day. I've mentioned before that Tuna Poke (pronounced poh-keh) is ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Do you want brown rice or kale? Sriracha aioli or ponzu sauce? Fancy an ice cream scoop full of chopped raw salmon, or are you feeling more like albacore today? These are the decisions you ponder ...