Despite how many different restaurants serve fried chicken, KFC is an international sensation, and worldwide, its red and white branding has become the icon for the dish everywhere. Many things about ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.

Legendary Kentucky Fried Chicken founder “Colonel” Harland Sanders worked many odd jobs before launching a restaurant empire, revolutionizing fast food by putting chicken on the menu and ubiquitizing ...

Fried chicken is delicious, but making it in my own kitchen has always felt like a bit of a hassle. The breading process can be a bit sloppy and tedious, and heating up a pan of oil is a quick way to ...

It feels like fast food just keeps getting more expensive, so I've made it my mission to find delicious and easy recipes for my favorite comfort foods. Next up: fried chicken. To start, I tried three ...