This autumnal one-dish meal shows off apples, sweet potatoes and sweet onions. The vegetables soak up pan juices that are spiked with apple cider and apple vinegar. They cook along with thick-cut pork ...

salt and black pepper, for seasoning the porkchops as desired Preheat your oven to 375˚F. Lightly season the porkchops with the ground fennel and Coleman’s mustard powder. Season heavily salt and ...

Dinner feels easy when pork chops are on the menu. Think juicy air fryer versions that crisp up beautifully and hearty one pot meals that do all the work for you. These 16 recipes bring out the best ...

4 bone-in pork chops, about 1 ½ inches thick 2 quarts of water 1/4 cup sugar 1/4 cup kosher salt 2 cloves 6 all-spice berries 4 fresh thyme sprigs 8 slices (approx 3 oz) of prosciutto 1/2 cup chicken ...

There's a sweet, juicy, and perfectly complementary ingredient you can add to your pork chops that you probably already have ...

Stacie’s dad often makes this easy baked polenta for dinner parties because it’s not only comforting, hearty and crowd-pleasing, it’s basically hands-off after you’ve seared the pork chops. Which ...

1 1/2 lb. Preheat the oven to 425˚F. Toss the Brussels sprouts, 3 tablespoons olive oil, 1 teaspoon salt, and ½ teaspoon pepper on a large rimmed baking sheet and spread in an even layer. Roast for 5 ...

The days are getting shorter and colder, which means it's prime comfort food time, and chef Isaac Toups of Toups' Meatery in New Orleans has just the meal: Thin-Cut 'Minute' Pork Chops, served with ...

These Easy Baked Pork Chops only require a few spices to really make them stand out. They are juicy, tender, and full of ...

Pork and cabbage are a classic combo across the globe. In Eastern Europe, you'll find tender cabbage leaves wrapped around a flavorful pork filling and baked in a sweet-and-sour tomato sauce. France ...

This autumnal one-dish meal shows off apples, sweet potatoes and sweet onions. The vegetables soak up pan juices that are spiked with apple cider and apple vinegar. They cook along with thick-cut pork ...