Discover how to cook steak in a cast-iron skillet for a perfect sear and achieve restaurant-quality flavor. This easy method ...

This technique works best with thick cuts like ribeye or strip steaks. Look for steaks with good marbling as that fat will be rendered out during cooking to help create a good sear. What Kind of Pan ...

This Skillet Steak Dinner is an all-in-one recipe that not only teaches you how to cook the perfect steak but adds in ...

If you're searing a steak at home, you probably already know that using a cast iron is your best chance at producing a flavorful, perfectly crusted result. But did you know that there's another ...

This Steak au Poivre Jacket Potato recipe tops crackly-skinned baked russet potatoes with seared strip steak and a Cognac–black peppercorn cream sauce. Finished with parsley-thyme butter and a ...

SAN DIEGO — To do a pan sauce for a steak, it doesn't really matter what type of steak you use. I used a New York Strip for this recipe. This simple recipe only takes about 15 minutes and will make ...

Choosing the right cut of steak is crucial to achieving the perfect flavor and texture. Sirloin, ribeye, and filet mignon are popular choices, but it all comes down to personal preference. Top chefs ...

I love going out to a steakhouse as much as the next person. The mere thought of creamed spinach, buttery mashed potatoes, a bottle of bold red wine and a beautifully browned, thick-cut steak has my ...

BATON ROUGE, La. (WAFB) - This recipe is one for all you carnivores. Nothing like a good ole steak with a really great sauce. Some might say a well-cooked steak does not need anything to enhance it, ...

Place oil, tomatoes, red bell peppers, onion, garlic, parsley, oregano, and sugar in a saucepan and season with salt and pepper to taste. Spring to boil, reduce heat and simmer for 15 minutes. While ...