Also called yellow butter cake, yellow cake is the quintessential vanilla-flavored cake that’s beloved for layered birthday cakes and casual snacking cakes alike. It gets its golden color primarily ...

There’s no better way to complete a meal or a celebration than with cake. No matter the reason, a birthday or a wedding, or the season, cake is the one confectionary constant that bakes our day. Cakes ...

Cake is a beloved treat served at celebrations, holidays, and gatherings—but not all slices are created equal. While no one expects cake to be a health food, some varieties are far more indulgent than ...

Prue Leith at a New York press photo op - Dia Dipasupil/Getty Images At 84, Prue Leith's career shows no signs of slowing down. Her extraordinary resume includes chef, food educator, cooking school ...

Rice cakes are a low-calorie diet staple for good reason: They may not be big on flavor, but they have a satisfying crunch and make a great base for other healthy ingredients, dietitians say. Made ...

Knowing how to properly store a cake will keep it fresh for longer and prevent it becoming dry or soggy. Whether you’re celebrating a birthday, a wedding, or enjoying a casual dessert with friends and ...

Different flours create different results. From tender cakes to chewy bread, here’s how using the right type of flour can make or break your baked goods.