The COVID-19 pandemic yielded important advances in testing for respiratory viruses, but it also exposed important unmet needs in screening to prevent the spread of infections in high-risk settings.

Routine use of rapid respiratory virus testing in the emergency department (ED) appears to show limited benefit among patients with signs and symptoms of acute respiratory infection (ARI), according ...

Dead Geese in the Hamptons California Elephant Seals Mounting Concerns Is the Virus Airborne? Are Eggs Safe? Advertisement Supported by New federal rules call for testing unpasteurized milk from dairy ...

Labcorp is looking to plug the gap in hepatitis D (HDV) monitoring with a new reflex testing solution to help find more ...

New test results released by the US Food and Drug Administration on Friday found that bird flu virus is making its way from dairy farms and into milk processing plants but also confirmed that the ...

Forbes contributors publish independent expert analyses and insights. Dr. Omer Awan is a practicing physician who covers public health. This article is more than 2 years old. MADISON, WI - JUNE 06: ...

Laboratory tests by the US Department of Agriculture haven’t found any H5N1 bird flu virus in raw beef, but they are a good reminder why eating rare hamburgers can be risky. As part of a suite of ...

In a press briefing on Nov. 7, the US Centers for Disease Control and Prevention (CDC) announced its recommendation to test farmworkers who were exposed to animals infected with bird flu regardless of ...

Soft fruits like strawberries, raspberries, blackberries, and berry blends play an important part of an overall healthy diet. While millions of servings are consumed safely every day, they continue to ...

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