It was the hunk vs. the punk. The wild thing vs. the product of civilized living. It was no contest. The forkfuls of the hunk of wild rockfish I ate for dinner on two nights were so much juicier, so ...

The other night I grilled a Maryland rockfish and covered it with salsa. The dish was quite good, but it broke tradition. Back in the days when wild rockfish, or striped bass, were scarce, I was ...

1. Thinly slice the rockfish and carefully lay out on a plate or metal sheet tray. Use your finger and dabble some oil onto the fish to keep them from drying out. Season with the maldon salt. Keep in ...

PORTLAND, Ore. (KOIN) — Everyday Northwest sponsors at Pacific Seafood are sharing protein-packed recipes with wild Pacific rockfish. Watch the video above to learn more.

For West Coast commercial fishermen and seafood lovers, there is reason to cheer. Rockfish, a genus of more than 100 tasty species depleted decades ago by excessive fishing, have rebounded from ...