Economic freedom requires the ability to save, transact, and access value without excessive friction or control. For millions of Africans, traditional financial systems create barriers rather than ...
This 75-year-old Concolor/White Fir, with 6,000 glowing lights, at City Hall is lit up at night. And it means only one thing: It’s startin’ to look a lot like the holidays in Center City Philadelphia— ...
December is here again, and for many, this month offers relaxation, celebration, and exploration, especially for those who enjoy visiting and experiencing historical sites, as well as for tourists who ...
2025 has delivered an exceptional slate of Black cinema, from Ryan Coogler’s supernatural horror Sinners starring Michael B. Jordan to Keke Palmer and SZA’s buddy comedy One of Them Days, plus ...
Despite being one of the most wonderful times of the year, the Christmas season can be an incredibly stressful period, especially when it comes to finances. As Christmas approaches, many are already ...
A “Snow Bunny” vanilla cake for the holidays at Paris Baguette in Philadelphia’s Chinatown, 320 calories, if you’re counting. Apparently, this particular bunny is no vegetarian. December has been ...
Ugali is a staple food in Tanzania, made from maize flour and water, resulting in a dense, dough-like consistency. It holds cultural significance as a common accompaniment to various dishes, ...
Tibs is a traditional Ethiopian dish made from sautéed meat, typically lamb or beef, seasoned with a variety of spices and often served with injera. It holds cultural significance as a communal dish, ...
Mutura is a traditional Kenyan sausage made from goat or beef intestines stuffed with a mixture of minced meat, spices, and sometimes vegetables. It is often enjoyed during social gatherings and ...
Ero Riro is a traditional Nigerian vegetable soup made primarily with spinach or other leafy greens, often enriched with ground crayfish, peppers, and palm oil. This dish is significant in Nigerian ...
Boerewors is a traditional sausage that is popular in Eswatini and other Southern African countries. Made from a mixture of beef and pork, it is seasoned with a blend of spices and often grilled over ...
Samosas are a popular snack in Tanzania, often filled with spiced potatoes, peas, or meat. They are a beloved street food and are commonly enjoyed during social gatherings and celebrations, ...