Everything you need to know about how to cook corned beef and cabbage on the stovetop, in the Instant Pot and more.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use. Recipe courtesy of The Burns Pub, Broomfield, CO

Mar 16, 2015 · For flavorful, tender meat, make Alton Brown's Corned Beef recipe from Good Eats on Food Network by beginning the salt-curing process 10 days ahead of cooking.

Leftover corned beef makes great corned beef hash. In fact, most of us here in the Food Network Kitchens make it just to make our morning-time favorite, corned beef hash with poached eggs.

Nov 24, 2025 · Although the two brisket cuts can often be used interchangeably, the flat cut is most often used in braises that are sliced, like those popular on Jewish holidays and for corned beef.

Jan 25, 2023 · What Is Corned Beef? Corned beef is meat that has been cured in a salt solution. Before refrigeration, meat was salted and cured to be preserved.

Add the garlic, corned beef and cabbage, thyme, oregano and black pepper to the skillet and stir to combine. Once combined, spread the hash evenly over the pan and firmly press down with a spatula.

Aug 13, 2021 · Corned beef is typically made from brisket, and there are two cuts of brisket: the flat and the point. The point is more marbled with fat; it’s often used in barbecue and tends to fall apart ...

Bake the cabbage until tender and deep brown, about 20 minutes. Slice the corned beef and place it on a platter with the cabbage. Spoon the balsamic reduction all over the cabbage.

What Is Corned Beef Hash? Corned beef hash is a combination of chopped potatoes, onions and corned beef, a type of salt-cured meat, cooked in a skillet until crispy.